Lenz Winery | 2014 Gewürztraminer
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2014 Gewürztraminer


Dry, aromatic wine with fresh pineapple and ginger spice

In stock (can be backordered)


G-e-w-ü-r-z-t-r-a-m-i-n-e-r. As tricky to spell as it is to grow. Finicky – it tends to set very different crop levels each year – from less than a ton-per-acre to five or more. Plus, it’s very sensitive to damage as it ripens in late September and early October. This means it takes more man-hours per acre than other varieties to grow it properly. Not every region that grows gewürztraminer manages to bring out its unique aromas and flavors of rose petals, tea, nutmeg, lychee and grapefruit. Fortunately, the North Fork is one place where gewürztraminer tends to over-deliver on its varietal promise.


Reviews (0)


  1. Dee Dee

    The Wine Advocate — Mark Squires — 30 June 2017
    Rated: 88
    Drink: 2017 – 2020

    The 2013 Gewürztraminer is a dry Gewürz that is quite classic and lovely, with some bitterness on the finish, spice and a bit of lychee flavors. This focused and precise Gewürz emphasizes acidity far more than many do. It is very young at the moment, but drink it a bit young. You don’t want to lose the freshness that gives it a bit of an edge. It’s a nice value.

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