Harvest Wine Dinner with Lenz at Verace

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CELEBRATE FALL WITH A WEDNESDAY NIGHT WINE DINNER
October 24th, 2018

FIRST COURSE
Bison Polpetti
kinderhook creek sheep’s milk ricotta, jus, basil spatzle
Wine Pairing: 2014 Pinot Gris, Lenz, North Fork

SECOND COURSE
Peconic Bay Skate Picatta
lemon capers, white wine sauteed Satur Farms spinach
Wine Pairing: 2016 Blanc de Noir, Lenz North Fork

THIRD COURSE
Lancaster Farms Pumpkin Cheesecake
A NY State made cheesecake
Wine Pairing: 2014 Cabernet Sauvignon

$40 three course price fixed dinner

For reservations, please call 631.277.5400 | www.veracerestaurant.com

577 Main Street, Islip, NY