Forks & Corks Wine Dinner at Cowfish

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THURSDAY NIGHT WINE DINNER
OCTOBER 18th, 2018 6:30PM

FIRST COURSE
Seared Wagu
ginger-infused compressed watermelon, avocado, ponzu
Wine Pairing: 2013 Gewürztraminer

SECOND COURSE
Butternut Squash Soup
sage brown butter, pancetta
Wine Pairing: 2014 Old Vines Chardonnay

THIRD COURSE
Pan-Seared Scallop
black pepper bacon, parsnip purée, masago
Wine Pairing: 2016 Sauvignon Blanc

FOURTH COURSE
Stuffed Pork Loin
smoked gouda, apples, cranberries, walnuts, butternut squash purée, sage demi-glace
Wine Pairing: 2014 Estate Selection Cabernet Sauvignon

FIFTH COURSE
Spiced Pumpkin Cheesecake
graham crackers, ginger whipped cream
Wine Pairing: 2013 Cuvée (sparkling wine)

$85 general public
$75 lenz subscribers

CLICK HEREFor Reservations, please click here

For questions about the menu, please call the restaurant 631.594.3868 | cowfishrestaurant.com

Location: 258 E. Montauk Hwy, Hampton Bays, NY 11946